HSN code 21069040

Tariff item in chapter 21 — Miscellaneous edible preparations

HSN code
21069040

Sugar-syrups containing added flavouring or colouring matter, not elsewhere specified or included, lactose syrup, glucose syrup and malto dextrine syrup

Classification

Code typeHSN — Harmonized System of Nomenclature
LevelTariff item (8 digits)
SectionSection IV — Prepared foodstuffs, beverages and tobacco
Chapter 21Miscellaneous edible preparations
Heading 2106Food preparations not elsewhere specified or included
Sub-heading 210690Food preparations not elsewhere specified or included – other
Tariff item 21069040Sugar-syrups containing added flavouring or colouring matter, not elsewhere specified or included, lactose syrup, glucose syrup and malto dextrine syrup

Other codes under 210690

Using HSN 21069040 in GST

On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (2106) on B2B invoices, and a business above ₹5 crore must show 6 digits (210690) on all invoices. The full 8-digit code is used for imports and exports.

The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.

Frequently asked questions

What is HSN code 21069040?

HSN code 21069040 is the tariff item for: Sugar-syrups containing added flavouring or colouring matter, not elsewhere specified or included, lactose syrup, glucose syrup and malto dextrine syrup.

What is the GST rate for HSN 21069040?

GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 21069040 before invoicing.

How many digits of HSN 21069040 should I write on my invoice?

Up to ₹5 crore turnover: at least 4 digits (2106) on B2B invoices. Above ₹5 crore: 6 digits (210690) on all invoices.