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HSN code 03024000

Tariff item in chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates

HSN code
03024000

Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304herrings (clupea harengus, clupea pallasii) excluding livers and roes

Classification

Code typeHSN — Harmonized System of Nomenclature
LevelTariff item (8 digits)
SectionSection I — Live animals and animal products
Chapter 03Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0303
Tariff item 03024000Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304herrings (clupea harengus, clupea pallasii) excluding livers and roes

Other codes under 0302

HSN codeDescription
030211Trout (salmo trutta, oncorhyncus mykiss, oncor-hyncus clarkii, oncorhyncus aguabonita, oncor-hyncus gilae, oncorhyncus apache and oncor-hyncus chrysogaster)
030213Pacific salmon (oncorhynchus nerka, oncorhy-nchus gorbuscha, oncorhynchus keta, oncorhy-nchus tschawytscha, oncorhynchus kisutch, oncorhynchus masou and…
030214Atlantic salmon (salmo salar) and danube salmon(hucho hucho)
030219Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0303 – other
030221Halibut (rheinhardtius hippoglossidae, hippog-lossus hippoglossus, hippoglossus stenolepis)
030222Plaice (pleuronectes platessa)
030223Sole (solea spp.)
030224Turbots (psetta maxima)
030229Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0303 – other
030231Albacore or long finned tunas (thunnus alalunga)
030232Yellowfin tunas (thunnus albacares)
030233Skipjack tuna (stripe-bellied bonito) (katsuwonuspelamis)
030234Bigeye tunas (thunnus obesus
030235Atlantic and pacific bluefin tunas (thunnus thynnus,thunnus orientalis)
030236Southern bluefin tunas (thunnus maccoyii)
030239Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0303 – other
030241Herrings (clupea harengus, clupea pallasii)
030242Anchovies (engraulis spp.)
030243Sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus)
030244Mackerel (scomber scombrus, scomber austr- alasicus, scomber japonicus)
030245Jack and horse mackerel (trachurus spp.)
030246Cobia (rachycentron canadum)
030247Sword fish (xiphias gladius)
030249Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0303 – other
03025000Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304cod (gadus morhua, gadus ogac, gadus macrocephalus), excluding livers and roes
030251Cod (gadus morhua, gadus ogac, gadus macrocephalus)
030252Haddock (melangrammus aegllefinus)
030253Coal fish (pollachinus virens)
030254Hake (merluccius spp., urophycis spp.)
030255Alaska pollock (theragrachalcogramma)
030256Blue whittings (micromesistius poutassou, micro-mesistius australis)
030259Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0303 – other
03026100Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304 other fish, excluding livers and roes: sardines (sardina pilchardus…
03026200Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304 other fish, excluding livers and roes haddock (melanogrammus aeglefinus)
03026300Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304 other fish, excluding livers and roes coalfish (pollachius virens)
03026400Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304 other fish, excluding livers and roes mackerel (scomber scombrus, scomber…
03026500Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304 other fish, excluding livers and roes dogfish and other sharks
03026600Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304- other fish, excluding livers and roes:-- eels (anguilla spp.)
03026700Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304- other fish, excluding livers and roes:-- swordfish (xiphias gladius)
03026800Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304- other fish, excluding livers and roes:-- toothfish (dissostichus spp.)

Using HSN 03024000 in GST

On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (0302) on B2B invoices, and a business above ₹5 crore must show 6 digits (030240) on all invoices. The full 8-digit code is used for imports and exports.

The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.

Frequently asked questions

What is HSN code 03024000?

HSN code 03024000 is the tariff item for: Fish, fresh or chilled, excluding fishfillets and other fish meat of heading 0304herrings (clupea harengus, clupea pallasii) excluding livers and roes.

What is the GST rate for HSN 03024000?

GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 03024000 before invoicing.

How many digits of HSN 03024000 should I write on my invoice?

Up to ₹5 crore turnover: at least 4 digits (0302) on B2B invoices. Above ₹5 crore: 6 digits (030240) on all invoices.