HSN code 190590
Sub-heading in chapter 19 — Preparations of cereals, flour, starch or milk; pastrycooks' products
Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa… – other
Classification
| Code type | HSN — Harmonized System of Nomenclature |
|---|---|
| Level | Sub-heading (6 digits) |
| Section | Section IV — Prepared foodstuffs, beverages and tobacco |
| Chapter 19 | Preparations of cereals, flour, starch or milk; pastrycooks' products |
| Heading 1905 | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa, communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products |
| Sub-heading 190590 | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa… – other |
7 codes under HSN 190590
Using HSN 190590 in GST
On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (1905) on B2B invoices, and a business above ₹5 crore must show 6 digits (190590) on all invoices. The full 8-digit code is used for imports and exports.
The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.
Frequently asked questions
What is HSN code 190590?
HSN code 190590 is the sub-heading for: Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa… – other.
What is the GST rate for HSN 190590?
GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 190590 before invoicing.
How many digits of HSN 190590 should I write on my invoice?
Up to ₹5 crore turnover: at least 4 digits (1905) on B2B invoices. Above ₹5 crore: 6 digits (190590) on all invoices.