HSN code 190240
Sub-heading in chapter 19 — Preparations of cereals, flour, starch or milk; pastrycooks' products
Couscous
Classification
| Code type | HSN — Harmonized System of Nomenclature |
|---|---|
| Level | Sub-heading (6 digits) |
| Section | Section IV — Prepared foodstuffs, beverages and tobacco |
| Chapter 19 | Preparations of cereals, flour, starch or milk; pastrycooks' products |
| Heading 1902 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni, couscous, whether or not prepared |
| Sub-heading 190240 | Couscous |
2 codes under HSN 190240
| HSN code | Description |
|---|---|
19024010 | Unprepared |
19024090 | Couscous – other |
Using HSN 190240 in GST
On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (1902) on B2B invoices, and a business above ₹5 crore must show 6 digits (190240) on all invoices. The full 8-digit code is used for imports and exports.
The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.
Frequently asked questions
What is HSN code 190240?
HSN code 190240 is the sub-heading for: Couscous.
What is the GST rate for HSN 190240?
GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 190240 before invoicing.
How many digits of HSN 190240 should I write on my invoice?
Up to ₹5 crore turnover: at least 4 digits (1902) on B2B invoices. Above ₹5 crore: 6 digits (190240) on all invoices.