HSN code 130213

Sub-heading in chapter 13 — Lac; gums, resins and other vegetable saps and extracts

HSN code
130213

Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and… – of hops

Classification

Code typeHSN — Harmonized System of Nomenclature
LevelSub-heading (6 digits)
SectionSection II — Vegetable products
Chapter 13Lac; gums, resins and other vegetable saps and extracts
Heading 1302Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
Sub-heading 130213Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and… – of hops

1 code under HSN 130213

Using HSN 130213 in GST

On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (1302) on B2B invoices, and a business above ₹5 crore must show 6 digits (130213) on all invoices. The full 8-digit code is used for imports and exports.

The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.

Frequently asked questions

What is HSN code 130213?

HSN code 130213 is the sub-heading for: Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and… – of hops.

What is the GST rate for HSN 130213?

GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 130213 before invoicing.

How many digits of HSN 130213 should I write on my invoice?

Up to ₹5 crore turnover: at least 4 digits (1302) on B2B invoices. Above ₹5 crore: 6 digits (130213) on all invoices.