HSN code 071239
Sub-heading in chapter 07 — Edible vegetables and certain roots and tubers
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared – other
Classification
| Code type | HSN — Harmonized System of Nomenclature |
|---|---|
| Level | Sub-heading (6 digits) |
| Section | Section II — Vegetable products |
| Chapter 07 | Edible vegetables and certain roots and tubers |
| Heading 0712 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared |
| Sub-heading 071239 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared – other |
1 code under HSN 071239
Using HSN 071239 in GST
On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (0712) on B2B invoices, and a business above ₹5 crore must show 6 digits (071239) on all invoices. The full 8-digit code is used for imports and exports.
The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.
Frequently asked questions
What is HSN code 071239?
HSN code 071239 is the sub-heading for: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared – other.
What is the GST rate for HSN 071239?
GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 071239 before invoicing.
How many digits of HSN 071239 should I write on my invoice?
Up to ₹5 crore turnover: at least 4 digits (0712) on B2B invoices. Above ₹5 crore: 6 digits (071239) on all invoices.