HSN code 04081900

Tariff item in chapter 04 — Dairy produce; birds' eggs; natural honey; edible products of animal origin…

HSN code
04081900

Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – other

Classification

Code typeHSN — Harmonized System of Nomenclature
LevelTariff item (8 digits)
SectionSection I — Live animals and animal products
Chapter 04Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Heading 0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
Sub-heading 040819Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – other
Tariff item 04081900Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – other

Using HSN 04081900 in GST

On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (0408) on B2B invoices, and a business above ₹5 crore must show 6 digits (040819) on all invoices. The full 8-digit code is used for imports and exports.

The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.

Frequently asked questions

What is HSN code 04081900?

HSN code 04081900 is the tariff item for: Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling… – other.

What is the GST rate for HSN 04081900?

GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 04081900 before invoicing.

How many digits of HSN 04081900 should I write on my invoice?

Up to ₹5 crore turnover: at least 4 digits (0408) on B2B invoices. Above ₹5 crore: 6 digits (040819) on all invoices.