HSN code 040640
Sub-heading in chapter 04 — Dairy produce; birds' eggs; natural honey; edible products of animal origin…
Blue-veined cheese and other cheese containing veins produced by penicillium roqueforti other cheese
Classification
| Code type | HSN — Harmonized System of Nomenclature |
|---|---|
| Level | Sub-heading (6 digits) |
| Section | Section I — Live animals and animal products |
| Chapter 04 | Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included |
| Heading 0406 | Cheese and curd |
| Sub-heading 040640 | Blue-veined cheese and other cheese containing veins produced by penicillium roqueforti other cheese |
1 code under HSN 040640
Using HSN 040640 in GST
On GST invoices, a business with annual turnover up to ₹5 crore must show at least the first 4 digits (0406) on B2B invoices, and a business above ₹5 crore must show 6 digits (040640) on all invoices. The full 8-digit code is used for imports and exports.
The GST rate depends on the exact goods or service and any conditions in the rate notification, so it is not listed here. Check the official CBIC GST rate finder, then work out the tax with the GST calculator or make a bill with the GST invoice generator.
Frequently asked questions
What is HSN code 040640?
HSN code 040640 is the sub-heading for: Blue-veined cheese and other cheese containing veins produced by penicillium roqueforti other cheese.
What is the GST rate for HSN 040640?
GST rates are set by CBIC rate notifications and can depend on conditions, so check the CBIC GST rate finder for HSN 040640 before invoicing.
How many digits of HSN 040640 should I write on my invoice?
Up to ₹5 crore turnover: at least 4 digits (0406) on B2B invoices. Above ₹5 crore: 6 digits (040640) on all invoices.